Our seafood is fresh and Australian! All items while stocks last!s

SOME ITEMS ARE NOT AVAILABLE AFTER 5:00 PM.

Updated Dec. 2.

No seafood in the live tanks at this moment. See below for whole fish and other seafood offerings.

SOME ITEMS ARE NOT AVAILABLE AFTER 5:00 PM.

Australian King Prawns

Australian Whole Raw King, Tiger and Banana Prawns.

WA-Clams

Shark Bay WA Clams.

WA Crabs

Shark Bay WA Blue Swimmer Crabs. XL.

WA-Cuttlefish

WA Cuttlefish.

SA-Spencer-Gulf-Organic-Mussels

SA Spencer Gulf or Boston Bay Organic Mussels.

Australian Mussels

South Australian Whole Black Mussels.

Australian Octopus

Cleaned, whole Wedge Island Octopus.

SA Oysters

 Tasmanian Fresh Oysters in the half-shell. Sold in trays of one dozen.

WA-Scallops-wild-caught

Wild-Caught Australian Scallops. Sold by weight or per 1kg bag.

From the USA: Sea Scallops (roe off).

From the USA: Sea Scallops (roe off).

Australian-Scallops-in-the-half-shell

Shark Bay WA. XL Scallops in the half-shell.

WA Squid 1

WA Squid.

WA-Cape-Leeuwin Marinated-Octopus

Cape Leeuwin Marinated Octopus.

Tasmanian Salmon Cutlets

Tasmanian Salmon Cutlets.

Tasmanian Salmon Roast

Tasmanian Salmon Roast.

Australian Whole Salmon

Tasmanian Whole Salmon. (4 to 5kg each).

Sashimi Grade Tasmanian Salmon Fillets

Sashimi Grade Tasmanian Salmon Fillets (skin on).

WA Fish Fillets 2

WA Abalone.

WA Baby Snapper Fillets.

NT Barramundi Fillets (skin on) and Cutlets.

WA Rankin Cod Fillets.

WA Red Snapper Fillets.

WA Sweetlip Snapper Fillets.

Wild-caught Western Australian Banana Prawn Meat.

Tasmanian Salmon Tail Fillets.

Fresh Whole Fish.

There are often 3 or 4 imported fish types not readily available in WA. We carry these in order to meet customer requests.

They are always labelled.

Australian-Barramundi

NT Barramundi.

WA-Black-Bream

WA Black Bream.

WA-Frypan-Snapper

WA Frypan Snapper.

Malaysian-Golden-Pomfret

Malaysian Golden Pomfret.

WA-Halibut

WA Golden Trevally.

WA-Golden-Trevally

WA Halibut.

WA-Herring

WA Herring.

WA Milkfish

Malaysian Milkfish.

Australian-Mullet

WA Mullet.

WA-Norwest-Snapper

WA Norwest Snapper.

WA-Pike

WA Pike.

Victorian-Rainbow-Trout

Victorian Rainbow Trout.

WA-Scad

WA Scad.

WA-Scaly

WA Scaly.

WA-Silver-Trevally

WA Silver Trevally.

WA-Spotted-Cod

WA Spotted Cod.

Malaysian-Tilapia

Malaysian Tilapia.

WA-Tropical-Snapper

WA Tropical Snapper.

Fish-Heads

Fish Heads, Tails and Fish Wings. Usually available.

From the early morning fish market to you.

(WHILE STOCKS LAST)

We will also fillet many of the whole fish we have in stock for you.

*Fish cleaning/filleting hours are 9:00 am – 5:00 pm daily. * Filleting/skinning free. No tiny fish like Sardines or Scaly are cleaned.

We do stock three imported fish types by requests from customers. On occasion, we also carry special types from NZ.

Fish “cleaning” (the removal of organs, heads, gills etc.) is not available for quite small fish such as Sardines, Bony Herring & Scaly for example.

Fish “washing” is carried out in accordance with the A&NZ Food Standards Code 4.2.1 ‘Primary Production and Processing Standard for Seafood’. It requires fish to be washed before filleting, skinning etc and for unprocessed fish to be washed before handing over to a customer.